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Vitis Labs Book Reviews
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Listed below are
some recent releases of interest to winemakers and vineyardists
. It is our intention
to offer you interesting titles that will help to keep you
upto date on all aspects of winemaking and grape growing, but
we will put special emphasis on the anayltical aspects of this
business. Please send information for our review regarding any
recent releases that could be of interest to our customers and
we will try to provide a review of these books or articles.
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Handbook of Enology Volume 1, edited by P.
Ribéreau-Gayon ; translated by J. M. Branco ISBN 0-471-97362-9
Copyright 2000
John Wiley & Sons Ltd, Baffins Lane,
Chickester, West Sussex PO 19 1UD, England
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Buy Now
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Winemaking from Grape
Growing to Marketplace
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Buy Now
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Wine
Microbiology
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Buy Now
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Concepts in Wine
Chemistry
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Buy Now
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Wine Analysis and
Production
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Buy Now
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